Every business has a story, a reason for developing an idea into a concept and conceptual vision into reality. Simply put, an opportunity presents itself and you know it is in line with your professional standards, experience and skillset on how service should be provided, and you act on it.
They found themselves brainstorming about what they’ve learned throughout their experiences, everything from dough, sauce, cheese, fresh herbs, meats, local organic ingredients and techniques that go into making a great pie. At this point, conversation started shifting from critiquing what’s wrong with the pizza industry and how to make it right. As conversation heated, sparks flared and the guys found themselves getting fired up! They knew that with the right precision they could become real game-changers in the pizza industry. Efforts would be made to use local brews, organic foods and to be cognizant of sustainability and the environment where possible. Their industrial modern-edge décor, hip staff and impeccable attention to detail would separate them from the competitors. All they ask for in return is ”you inspire, we fire.”
– FIRED PIE.
The Talk of the Town! Fired Pie has exploded onto the AZ scene with 12 valley locations, one in Tucson, & more to come!!! See our latest / greatest, listen, and read what people have been saying about us.
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